Edogawa Noodle Akujikan Edogawa Noodle Akujikan
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  • Edogawa Noodle Akujikan


    Japan, 〒133-0056 Tokyo, Edogawa City, Minamikoiwa, 5 Chome−3−16 平山ビル


  • Edogawa Noodle Akujikan


    +81 3-6657-9777


Service options

+ Dine-in

+ Delivery

Popular for

+ Lunch

+ Dinner

+ Solo dining

Accessibility

+ Wheelchair-accessible car park

+ Wheelchair-accessible entrance

+ Wheelchair-accessible seating

Offerings

+ Alcohol

+ Beer

+ Late-night food

Dining options

+ Lunch

+ Dinner

Crowd

+ University students

Planning

+ Accepts reservations

Payments

+ Cash only

+ au PAY

+ dBarai

+ PayPay

+ Transit IC cards


Edogawa Noodle Akujikan menu

特ヌードル 山賊増し ご飯

$

つけ麺

$

ライス

$

辛味玉 からみだま

$

ミニ山賊丼

$

つけヌードル つけ汁

$

味玉ヌードル

$

ラーメン 丼

$

Full Menu

Discover Edogawa Noodle Akujikan

If you're in the mood for authentic and mouthwatering Japanese noodles, Edogawa Noodle Akujikan is a must-visit destination. Located at 〒133-0056 Tokyo, Edogawa City, Minamikoiwa, 5 Chome−3−16, in the heart of the bustling Minamikoiwa district, this small yet cozy restaurant offers a delightful array of traditional noodle dishes that are sure to satisfy any craving for Japanese comfort food.

Walking into Edogawa Noodle Akujikan, the aroma of simmering broth and freshly made noodles fills the air, instantly drawing you in. The restaurant itself exudes a homely vibe, with a modest yet inviting atmosphere that makes it perfect for a casual meal or a gathering with friends. While the space is compact, it’s clear that every inch is thoughtfully designed to create an authentic Japanese dining experience.

One of the standout features of this diner is the attention to detail in the preparation of each dish. Whether you choose their signature ramen, udon, or soba, you can expect a rich, flavorful broth and noodles that are made in-house daily. The ramen, in particular, is a crowd favorite, boasting a perfectly balanced broth that’s both savory and comforting. It’s served with tender slices of pork, a soft-boiled egg with a slightly runny yolk, and an assortment of fresh vegetables that elevate the dish to another level.

For those who prefer something lighter, the udon and soba options are equally satisfying. The udon, with its thick, chewy noodles, is served in a clear yet flavorful dashi-based broth, while the soba is a perfect blend of earthy buckwheat flavor paired with a soy-based dipping sauce. Both dishes offer a more delicate taste compared to the hearty ramen, but they’re just as delicious.

What sets Edogawa Noodle Akujikan apart from many other noodle shops in the area is their commitment to using fresh, high-quality ingredients. Each bowl of noodles is prepared with precision, ensuring that every bite is as satisfying as the last. The use of locally sourced vegetables and carefully selected meats makes all the difference, giving each dish an extra depth of flavor that you won't easily forget.

If you're a fan of spicy dishes, Edogawa Noodle Akujikan has you covered. The restaurant offers a selection of spicy ramen options that pack just the right amount of heat without overwhelming your taste buds. The spicy miso ramen, in particular, is a great choice for those who love a bit of a kick. The rich miso broth is perfectly complemented by the heat of the chili, creating a dish that is both bold and comforting.

The menu also features a variety of side dishes that pair wonderfully with the noodles. From crispy gyoza to delicate tempura, there’s something for everyone. The gyoza, in particular, is a must-try - perfectly crispy on the outside, with a juicy and flavorful filling on the inside. The tempura is light and crispy, with just the right amount of crunch to complement the more delicate noodles.

One of the things that makes Edogawa Noodle Akujikan stand out is its strong sense of community. Despite being located in a busy area of Tokyo, the restaurant has built a loyal following of regulars who return time and time again for the comforting, homey food. The friendly staff and warm service make the dining experience even more enjoyable, and it’s easy to see why this place has earned such a stellar reputation.

It’s clear that the owners and chefs at Edogawa Noodle Akujikan take great pride in their work. Each dish is crafted with love and care, and it’s this dedication to quality that has earned the restaurant rave reviews from locals and visitors alike. Whether you're a long-time resident of Tokyo or just passing through, Edogawa Noodle Akujikan is a restaurant that will leave you wanting to come back for more.

If you're looking to explore some of the best noodle dishes in Tokyo, don’t miss out on Edogawa Noodle Akujikan. It’s a hidden gem that truly offers a taste of authentic Japanese comfort food, made with fresh ingredients and served with a side of warm hospitality. The next time you find yourself in the Edogawa City area, make sure to stop by and experience the flavors that have made this restaurant a beloved spot for noodle lovers.


Edogawa Noodle Akujikan Photos

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Location & Contact

Get in touch with our support team


  • Japan, 〒133-0056 Tokyo, Edogawa City, Minamikoiwa, 5 Chome−3−16 平山ビル
  • +81 3-6657-9777




Clock


Hours

Our open schedules

Day
Monday Closed
Tuesday 11:00 AM - 10:30 PM
Wednesday 11:00 AM - 10:30 PM
Thursday 11:00 AM - 10:30 PM
Friday 11:00 AM - 01:30 AM
Saturday 11:00 AM - 01:30 AM
Sunday 11:00 AM - 10:30 PM



Reviews

  • タルタルマシにしたら最高に美味しかったです。 二郎系にタルタルがこんなに合うなんてびっくりました。 男で普通盛りでお腹いっぱいになりました。

    0.01Japan 258
  • 悪代官やわ!www ボリュームのパンチ力がハンパなしお! 【来店曜日】金曜日 【来店時間】11時30分オープンで11時40分くらい。 先客3~4名で、着丼まで12分くらい! 【混み具合】先客3名、待ってたり食べてる間にほぼ満席! 場所は悪いが人気店ですね 【メニュー】ぬーどる@950 ※おそらくオーソドックスなやつ! 【 味 】 美味しい ニンニク聞かれますが、入れるか入れないかは好みだと思いました 入れなくても美味しい まずはモヤシ! 麺にたどり着く前にモヤシの林を駆け抜ける! シャキシャキで美味しい 麺は中太くらいかな? スープと絡んで美味しいです スープは、毒々しいほどの味……ってことはなくて、 濃いめだけど美味しく食べられました からの唐揚げが美味しい ほんとご飯欲しくなりました 【ボリューム】 めっちゃお腹いっぱい:(っ`ω´c): 【接 客】 ワンオペなのでかなり大変そう! 【清潔感】 狭いしピカピカではないけど、 お客さん方の協力の元、綺麗に保たれてます トイレは故障中のため使えず! 【コスパ】 良きです 腹パンなりました(ノ∀`)タハー ご飯食べられたらなお嬉しいのですが、 あのボリュームにご飯発注しなくて良かったですwww 【総 合】 近くにあったらまた行きたい ※40代、男性、会社員、お小遣い月3万(昼食代込)の、独断と偏見に基づく見解です(๑•̀д•́๑)キリッ

    金子大志
  • ラーメンに合うかは別として山賊揚げがとにかく美味い。これでチキン南蛮定食作ってくれたらバカ美味いと思う。 ラーメンは基本的には二郎インスパイアだがスープは二郎に比べてかなりあっさりしている。 麺は二郎よりやや細めの。野菜はシャキシャキ。 難しいコールもないので並ばずに二郎気分を気軽に味わいたければここ!

    でーひー
  • ガツンッ!とラーメン食いたいならここいいかもね〜! 特ぬ〜どる1300円食ってみた! インパクト大!!!! 店内暑いからパンツ一丁で食った方がいいかもなw 汗だく 便所は済ませてから来た方がいいよ

    髭オヤジ(髭オヤジ)
  • ガッツリ食べたい人は良いかと思う…若者向けなのかなって思うよ。 ラーメンの上に乗ってる揚げ物が少しビビるが…美味いんだこれが。

    Takahiro. S

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Edogawa Noodle Akujikan

Discover Edogawa Noodle Akujikan in Tokyo’s Edogawa! Savor authentic, comforting Japanese noodles crafted with care in a warm, welcoming atmosphere. A must-visit for noodle lovers!

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